Monday, July 4, 2016

Chinese Five Spice Ground Beef


Chinese Five Spice Ground Beef

This dish is delicious and simple to make! I usually make this when I don't have time to cook.  It's my family favorite. The five-spice powder will definitely enhance your taste bud! :)
Enjoy!

1.5- 2 lbs ground beef
1 minced garlic clove
1/2 an onion (mince to cubes)
1/2 tsp five-spice
1 tsp salt
1 tsp sugar
1 tsp chicken bouillon
1 tbsp oyster sauce
1/2 tsp black pepper

Presentation:
Seaweed flakes
Eggs (sunny side up)

Add oil, garlic and onion until fragrant.
Add ground beef, five-spice, salt, sugar, chicken bouillon, oyster sauce, and black pepper. 

Serve with rice, sprinkle seaweed flakes, and sunny side up egg. 










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