Happy Friday! I love to celebrate my Friday with great delicious food, hence I always call it "Fatty Friday". It is very easy to make and you should enjoy this with a glass of cold beer!
Beer Batter Fried Salmon Belly
For the batter: This portion can make up to 4 lb of salmon belly.
1 & 1/2 cup flour
1 & 1/2 cup flour
4 tbsp tapioca or corn starch
1/2 tbsp baking powder
1 tsp salt
1/2 tsp black pepper
1 tbsp garlic powder1 tsp salt
1/2 tsp black pepper
1 cup beer (may substitute for 1 cup of water)
1 cup of water
1 cup of water
Combine all the ingredients and deep fried until batter turns gold or orangish.
For the dipping sauce: This sauce portion is for one person. If you want to make two or more just double the ingredient.
1 tbsp fish sauce
1 tbsp honey
2 tbsp lime juice
1 tsp black pepper
1 garlic
Combine and mix the sauce. Enjoy!
For the dipping sauce: This sauce portion is for one person. If you want to make two or more just double the ingredient.
1 tbsp fish sauce
1 tbsp honey
2 tbsp lime juice
1 tsp black pepper
1 garlic
Combine and mix the sauce. Enjoy!
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